As well as having a film of junk floating around above it, and the constant threat of death by unexpected meteor strike, our planet has another thing to worry about - it's putting on weight. And there really isn't much we can do about it because the extra weight is falling out of the sky.
Every day, about 100 tons of meteoroids fall to earth; usually just fragments of space dust and debris, but occasionally full-sized rocks. Until recently, scientists didn't have any way of knowing where they were coming from, or predicting where they would land, but since 2011 they've been monitored by a series of smart cameras deployed by NASA, which track every item entering the Earth's atmosphere. Because the majority of the Earth's surface is uninhabited, the fragments usually land in the ocean, or on deserts, or in forests, so it's rare for you to find one in your back yard - but if you do, now you can log onto NASA's website and find out what is and where it came from.
Chefs made their way into celebrity land a while ago. But how many celebrities that weren’t trained as professional cooks are actually whizzes in the kitchen? Here are several that come to mind.
Actress Julia Roberts is confident about her cooking skills. “I’m quite a good cook,” she told E! News. “I’m like a closet home ec teacher…I can really cook anything.” Roberts has said she often cooks fish for herself and her kids. And speaking of her three children, “They think that I’m a good cook,” Roberts told People. “They actually told me that I should open a restaurant.” She also relishes cooking for the holidays, particularly shredded Brussel sprouts. Roberts hasn’t published a cookbook, but we did find recipes attributed to her for peach crisp and banana hemp muffins. Or you can make the same summer salad the actress supposedly eats.
Chrissy Teigen started off as a supermodel. Then her love of cooking filtered into her professional life too. At this point, she’s created recipes for a limited Blue Apron release and also just launched her own home and cooking line at Target named “Cravings,” after the two cookbooks she’s released. Teigen describes cooking as “a time of peace” for herself. So maybe peace out to her tuna melt sandwich or the fried chicken wings that are a favorite of her husband, John Legend.
Lady Gaga, whose real name is Stefani Joanne Angelina Germanotta, comes from a cooking Italian family. Her father started his own restaurant in New York and also published a cookbook. And apparently, Lady Gaga has inherited the family’s cooking genes. Her Instagram account occasionally features photos of her culinary activities. Sure, sometimes it’s topless cooking. But other times it’s more poignant like in the post she shared about her bringing food to the family of her dear friend who passed away. Want to try a Gaga/Germanotta family favorite? Check out her recipe for whole wheat pasta with a sweet fennel sauce.