Pennsylvania - Wilt Chamberlain

Pennsylvania - Wilt Chamberlain

Any NBA list where you are forced to leave Kobe Bryant out is blasphemous, but this time around it has to be done in regards to who holds the NBA crown for their respective state and that's exactly what Wilt does for Pennsylvania. There is a good argument for the two being interchangeable or considered 'Pennsylvania 1A' and 'Pennsylvania 1B,' but we'll leave up to you to debate. Wilt Chamberlain was simply an anomaly for being 7'1 during his era of professional basketball. Prior to ever dunking a basketball in the NBA, he spent stints at the University of Kansas and as a member of the Harlem Globetrotters before being claimed as a territorial pick by the Philadelphia Warriors in the 1959 NBA Draft.

Instantaneously, Wilt 'The Stilt' became a force becoming the only NBA player to average 40 and 50 points per game during a regular season, scoring an NBA's highest 100 points in a single game, and becoming the only NBA player to average 30 points and 20 rebounds a game in a single season. The Philadelphia-bred Chamberlain surprisingly only won two NBA titles in his career, one with the 76ers in 1967 and one with Lakers in 1972. With four MVP Awards and one Finals MVP (1972) under his belt, Chamberlain defined what it meant to dominate in the NBA.

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Did You Know...

I

Celebrities are no strangers to changing their looks for a role. And in some instances, they have to get pretty extreme. From 500-calorie-a-day diets to drinking pints of ice cream, Actors and actresses know what it takes to change their bodies in preparation for a new film.

II

Charlize Theron is no stranger to gaining and losing weight for movie roles, as we remember her transformation in Monster. Charlize Theron gained close to 50 pounds for her role as Marlo in Tully. Theron said that “for the first time in my life I was eating so much processed foods and I drank way too much sugar. … I remember having to set my alarm in the middle of the night in order to just maintain the weight.”

III

You’re used Chris Hemsworth's hulk-like figure in Thor, but In the Heart of the Sea required a totally different diet. The movie required the cast members lose a ton of weight to make their stuck-at-sea plight more believable. Chris Hemsworth said there were days when all he ate was one boiled egg, a couple of crackers, and a celery stick.

IV

Anne Hathaway wanted to get serious for her role in Les Misérables, as she was playing Fantine, a starving prostitute with tuberculosis. So Anne Hathaway went on a diet of “rabbit food” to drop 25 pounds. Hathaway explained her diet was essentially just starving herself, but she didn’t want to give details, as she doesn’t want to encourage anyone to copy her emaciated look. She did note that she “just had to stop eating for a total of 13 days shooting,” however. And at one point, her bones became so frail that she reportedly broke her arm.

V

Matthew McConaughey's portrayal of Ron Woodruff in Dallas Buyers Club, a man with HIV/AIDS, was spot-on, earning him the title of best actor at the Oscars. But it also required a serious physical transformation. Matthew McConaughey said he lost 38 pounds for the role. During filming, he said he lost a lot of energy from eating so little — and he hit plenty of plateaus along the way. Finally, with a strict diet, he got down to 143 pounds. And while he did cardio to help with the weight loss, he said it was 90% what he was eating and portion size.

VI

Hilary Swank had to put on 23 pounds of pure muscle for her role as a boxer in Million Dollar Baby. The process doesn’t sound easy, however. “I started working out five hours a day — I had to eat 210 grams of protein a day,” Swank said. She also mentioned that she had to consume 60 egg whites per day, and when that proved too difficult, she had to drink them. And to keep the muscle on, she would get up and drink protein shakes in the middle of the night.

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