The legendary racer has died at 88, according to NASCAR. Jim France, the chairman and CEO of the National Association for Stock Car Auto Racing, confirmed Johnson's death in a statement on Twitter on Dec. 20. “Junior Johnson truly was the ‘Last American Hero,'” he said. “From his early days running moonshine through the end of his life, Junior wholly embodied the NASCAR spirit.” “Between his on-track accomplishments and his introduction of Winston to the sport, few have contributed to the success of NASCAR as Junior has,” the statement continued. “The entire NASCAR family is saddened by the loss of a true giant of our sport, and we offer our deepest condolences to Junior's family and friends during this difficult time.”
Johnson had been in declining health and had entered hospice care prior to his death, according to the racing association. Johnson won 50 races — including the 1960 Daytona 500 — as a driver and six championships as a team owner. He was inducted into International Motorsports Hall of Fame in 1990 and the Motorsports Hall of Fame of America in 1991. In 2010, he was one of the first drivers to be inducted into the NASCAR Hall of Fame.
Chefs made their way into celebrity land a while ago. But how many celebrities that weren’t trained as professional cooks are actually whizzes in the kitchen? Here are several that come to mind.
Actress Julia Roberts is confident about her cooking skills. “I’m quite a good cook,” she told E! News. “I’m like a closet home ec teacher…I can really cook anything.” Roberts has said she often cooks fish for herself and her kids. And speaking of her three children, “They think that I’m a good cook,” Roberts told People. “They actually told me that I should open a restaurant.” She also relishes cooking for the holidays, particularly shredded Brussel sprouts. Roberts hasn’t published a cookbook, but we did find recipes attributed to her for peach crisp and banana hemp muffins. Or you can make the same summer salad the actress supposedly eats.
Chrissy Teigen started off as a supermodel. Then her love of cooking filtered into her professional life too. At this point, she’s created recipes for a limited Blue Apron release and also just launched her own home and cooking line at Target named “Cravings,” after the two cookbooks she’s released. Teigen describes cooking as “a time of peace” for herself. So maybe peace out to her tuna melt sandwich or the fried chicken wings that are a favorite of her husband, John Legend.
Lady Gaga, whose real name is Stefani Joanne Angelina Germanotta, comes from a cooking Italian family. Her father started his own restaurant in New York and also published a cookbook. And apparently, Lady Gaga has inherited the family’s cooking genes. Her Instagram account occasionally features photos of her culinary activities. Sure, sometimes it’s topless cooking. But other times it’s more poignant like in the post she shared about her bringing food to the family of her dear friend who passed away. Want to try a Gaga/Germanotta family favorite? Check out her recipe for whole wheat pasta with a sweet fennel sauce.