While Boomer Esiason might have one of the most ridiculous haircuts on this list (look it up), he definitely was an offensive leader worth keeping a close eye on as a defensive coordinator. And while Esiason might have also played for some pretty lackluster team's during his decade-plus tenure in the NFL, he's proven why he deserves to be on our top fifty quarterback list of all-time with his size and ability to maneuver outside of the pocket and pick up yardage with his feet. The 6'5 quarterback hailing from East Islip, New York played his collegiate football at the only institution willing to offer him a scholarship, the University of Maryland. While at Maryland, Boomer broke seventeen different football records, was named All-American in his final two seasons (1982 and 1983), and helped the Terrapins secure an ACC Championship over the North Carolina Tar Heels in his final home game.
Despite his impressive play at the University of Maryland, Boomer Esiason was picked 38th overall in the 1984 NFL Draft by the Cincinnati Bengals where he played nine seasons out his fourteen-season NFL career. As the starting quarterback of the Bengals, Esiason led the Ohio-based football franchise to Super Bowl XXIII but stood no chance against Joe Montana and the red hot San Francisco 49ers ultimately losing 20-16. Boomer's AFC Player of the Year Award (1988), NFL MVP Award (1988), and three out of his four Pro Bowl nominations all came during his tenure with the Bengals. In 1993, Esiason was traded to the New York Jets where he played from 1993 to 1995 and signed additional contracts with the Arizona Cardinals and his former Bengals team before retiring in 1997.
Over the years, weve seen so many food trends come and go, such as ramen burgers, matcha, and spiked ice-cream. Nowadays, were seeing another trend making waves in the food industry. How many times today have you seen an Instagram photo of a scoop of black ice cream, or a cup of black yogurt, or hamburgers with black buns? Indeed, the charcoal trend has taken the world by storm.
So, what gives your latte that deep black shade? Activated charcoal, or coconut ash, is produced by heating coconut shells to insanely high temperatures until theyre burnt to a crisp. The ashes are then increased in size by steaming at high temperatures. Through this process, the ashes become a strong detoxifier, mostly because they become extra absorbent. This product may be purchased in pill form, and promises to alleviate hangovers, minimize the effects of food poisoning, and fight the visible signs of aging.
Activated charcoal is said to boost ones energy as a result of decreasing toxins in the body. However, no evidence proves that detoxifying can lead to increased energy. Also, while it can help cure a hangover, it doesnt necessarily remove alcohol from your blood. It is also said to aid in debloating your stomach because it cleanses your colon but again, this all anecdotal and isnt supported by scientific evidence as of yet. All we can say for sure is that it is a proven detoxifier.