22. Michigan - Pasty

22. Michigan - Pasty

Meat pies have been a part of almost every culinary culture across the world. Some could even argue that the meat pie is the world's number one comfort food. Variations of this filling pastry can be found on every continent from Peru to Jamaica to Iraq to China, societies everywhere have taken this dish and applied their own cultural aspects to the meat pie. This just so happens to include the state of Michigan who received their rendition of the pie, known as the pasty, from the Cornish copper mining immigrants.

Since the introduction of the pasty to the settlers in Michigan from the Cornish, the pastry has added and taken on different elements making the food item specific to the region. The pasty is traditionally known for its ingredients consisting of beef, potato, onions, and rutabagas and can now be found in several different options including garden vegetable mixes for the health-conscious. The pasty is such a Michigan institution now, the state holds an annual festival and parade for the pastry on the Keweenaw Peninsula.

NEXT

Did You Know...

I

Chefs made their way into celebrity land a while ago. But how many celebrities that weren’t trained as professional cooks are actually whizzes in the kitchen? Here are several that come to mind.

II

Actress Julia Roberts is confident about her cooking skills. “I’m quite a good cook,” she told E! News. “I’m like a closet home ec teacher…I can really cook anything.” Roberts has said she often cooks fish for herself and her kids. And speaking of her three children, “They think that I’m a good cook,” Roberts told People. “They actually told me that I should open a restaurant.” She also relishes cooking for the holidays, particularly shredded Brussel sprouts. Roberts hasn’t published a cookbook, but we did find recipes attributed to her for peach crisp and banana hemp muffins. Or you can make the same summer salad the actress supposedly eats.

III

Chrissy Teigen started off as a supermodel. Then her love of cooking filtered into her professional life too. At this point, she’s created recipes for a limited Blue Apron release and also just launched her own home and cooking line at Target named “Cravings,” after the two cookbooks she’s released. Teigen describes cooking as “a time of peace” for herself. So maybe peace out to her tuna melt sandwich or the fried chicken wings that are a favorite of her husband, John Legend.

IV

Lady Gaga, whose real name is Stefani Joanne Angelina Germanotta, comes from a cooking Italian family. Her father started his own restaurant in New York and also published a cookbook. And apparently, Lady Gaga has inherited the family’s cooking genes. Her Instagram account occasionally features photos of her culinary activities. Sure, sometimes it’s topless cooking. But other times it’s more poignant like in the post she shared about her bringing food to the family of her dear friend who passed away. Want to try a Gaga/Germanotta family favorite? Check out her recipe for whole wheat pasta with a sweet fennel sauce.

NEXT


Copyright © 2025 CultureHook