Archie Manning, the son of Buddy Manning, and the father of, Peyton and Eli Manning the best brother quarterback duo in NFL history, is next up on the list. While he might not be as revered for his professional football career as his sons are, Archie did have a promising career in baseball after being drafted a total of four times. The first time Manning was drafted it was by the Atlanta Braves in 1967, he would then go on to be drafted twice by the Chicago White Sox, and lastly by the Kansas City Royals in 1971, the same year he was drafted into the NFL. Manning attended the University of Mississippi where he started at the quarterback for three consecutive seasons. Manning was named SEC Player of the Year and First-Team All-American for the 1969 NCAA Football season.
After a successful career with the Ole Miss Rebels, Archie Manning would go on to be selected 2nd overall in the 1971 NFL Draft by the New Orleans Saints where he would play the first ten seasons of his NFL career. Unfortunately, Manning and the Saints would suffer nine losing seasons out of those ten, but become one of the most respected pass throwers in the league amongst his peers. In 1978 and 1979, Manning was selected for the Pro Bowl and ended his career playing seasons with the Houston Oilers and the Minnesota Vikings. With a win-loss record of 35-101-3 and a career passer rating of 67.1, Manning as an individual was a better football player than any team he was a part of.
Chefs made their way into celebrity land a while ago. But how many celebrities that weren’t trained as professional cooks are actually whizzes in the kitchen? Here are several that come to mind.
Actress Julia Roberts is confident about her cooking skills. “I’m quite a good cook,” she told E! News. “I’m like a closet home ec teacher…I can really cook anything.” Roberts has said she often cooks fish for herself and her kids. And speaking of her three children, “They think that I’m a good cook,” Roberts told People. “They actually told me that I should open a restaurant.” She also relishes cooking for the holidays, particularly shredded Brussel sprouts. Roberts hasn’t published a cookbook, but we did find recipes attributed to her for peach crisp and banana hemp muffins. Or you can make the same summer salad the actress supposedly eats.
Chrissy Teigen started off as a supermodel. Then her love of cooking filtered into her professional life too. At this point, she’s created recipes for a limited Blue Apron release and also just launched her own home and cooking line at Target named “Cravings,” after the two cookbooks she’s released. Teigen describes cooking as “a time of peace” for herself. So maybe peace out to her tuna melt sandwich or the fried chicken wings that are a favorite of her husband, John Legend.
Lady Gaga, whose real name is Stefani Joanne Angelina Germanotta, comes from a cooking Italian family. Her father started his own restaurant in New York and also published a cookbook. And apparently, Lady Gaga has inherited the family’s cooking genes. Her Instagram account occasionally features photos of her culinary activities. Sure, sometimes it’s topless cooking. But other times it’s more poignant like in the post she shared about her bringing food to the family of her dear friend who passed away. Want to try a Gaga/Germanotta family favorite? Check out her recipe for whole wheat pasta with a sweet fennel sauce.