Brett Favre has never seen a football that he wasn't willing to throw in the midst of any defense. Favre was relentlessly brave when it came to dropping back and letting it fly downfield. So much that Favre holds the NFL record for most career interceptions. While that might appear negative mark on his legacy, Favre also is one of the most successful and studied quarterbacks of all-time. The 6'2 quarterback hailing from Gulfport, Mississippi accepted a scholarship offer to play in his home state at the University of Southern Mississippi. Originally, the coaching staff pressured Favre to play defensive back but proved he was worth the starting quarterback position after being labeled as the seventh-string quarterback. In four seasons as a Southern Miss Golden Eagle, Favre shattered most of the team's quarterback records with a total of 7,695 passing yards, 52 touchdowns, and an overall quarterback rating of 116.6.
Despite having a legendary collegiate football career, Favre was selected 33rd overall in the second round of the 1991 NFL Draft by the Atlanta Falcons. In a single season with Atlanta, Favre only took four pass attempts, two of which were intercepted. The following season, Favre made his way to the Green Bay Packers where he would play his best football for the next decade in a half. In the 1993 season, Favre led the Packers to their first postseason since 1982. After becoming the main play-caller, Favre led the Packers to a total of eleven playoff berths, eight division championships, five NFC Championship games, and two Super Bowl appearances (XXXI and XXXII). The 11x Pro Bowler led the Packers to a championship over the New England Patriots in Super Bowl XXXI. Favre also is the only player to have won three straight MVPs (1995-1997) and held the all-time leading records for passing yards, passing touchdowns, and quarterback wins upon his retirement in January 2011. Those records have since then been broken but Favre will forever be known as one of the blueprints for the modern-day quarterback.
Over the years, weve seen so many food trends come and go, such as ramen burgers, matcha, and spiked ice-cream. Nowadays, were seeing another trend making waves in the food industry. How many times today have you seen an Instagram photo of a scoop of black ice cream, or a cup of black yogurt, or hamburgers with black buns? Indeed, the charcoal trend has taken the world by storm.
So, what gives your latte that deep black shade? Activated charcoal, or coconut ash, is produced by heating coconut shells to insanely high temperatures until theyre burnt to a crisp. The ashes are then increased in size by steaming at high temperatures. Through this process, the ashes become a strong detoxifier, mostly because they become extra absorbent. This product may be purchased in pill form, and promises to alleviate hangovers, minimize the effects of food poisoning, and fight the visible signs of aging.
Activated charcoal is said to boost ones energy as a result of decreasing toxins in the body. However, no evidence proves that detoxifying can lead to increased energy. Also, while it can help cure a hangover, it doesnt necessarily remove alcohol from your blood. It is also said to aid in debloating your stomach because it cleanses your colon but again, this all anecdotal and isnt supported by scientific evidence as of yet. All we can say for sure is that it is a proven detoxifier.